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Described as being the “poor man’s saffron” without the strong flavor and the pungent aroma. While these petals have a slightly bitter taste, they provide a lovely yellow color to recipes such as rice, sliced jicama, salads and casseroles. Safflower is used in teas for their medicinal purpose.

Tea Warmer•Heat tempered glass with metal grate for holding your teapot. •Comes with one tea light candle.

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Safflower Flower

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