edible flowers, safflower petals, lavendar flower, chrysanthemun flower and petals, chamomile

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Calendula

Calendula has a slightly tangy, peppery taste. Calendula blossoms have been used medicinally for the treatment of sores, wounds and other skin problems. Only available dried.

Lavender Flower

One of the most popular culinary flowers, Lavender has a floral, slightly lemon-perfume taste.

Safflower Flower

Described as being the “poor man’s saffron” without the strong flavor and the pungent aroma. While these petals as a slightly bitter taste, they provide a lovely yellow color to recipes.

Tea Warmer•Heat tempered glass with metal grate for holding your teapot. •Comes with one tea light candle.

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